Showing posts with label Phoebe Marquez. Show all posts
Showing posts with label Phoebe Marquez. Show all posts

Thursday, September 22, 2011

The G Spot



Since more than a month ago, every Friday we have started a habit of having our Allure( A section of the Philippine Star) family get together before heading to work at the far away Port Area. Last Friday, we were recently invited to G Hotel Manila and check out the latest from their offerings. This luxe boutique hotel is the latest addition to the roster of premier hotels under the prestigious Waterfront Philippines, Inc. Echoing minimalism in elegant black and white sleek interiors and state-of-the-art facilities, the stylish Zen-inspired masterpiece designed by renowned architect Gerry Contreras boasts of fifty well-appointed rooms and suites that suit every guests’ lifestyle needs which include: thirty deluxe rooms for twin sharing; ten deluxe rooms with king-size beds; and, ten deluxe suites.  The chic haven along the historic Roxas Boulevard presents a lifestyle concept with top-notch personalized butler service to business executives and leisure travelers plus a spectacular view of the majestic Manila Bay sunset.

One of their main attractions is dining at the new and improved menu of its premier interactive all-day dining coffee shop, Café Noir.  The cafe boasts of a sumptuous lineup of Asian and International fusion cuisine. Chef de cuisine Marcelo Tesalona’s signature creations include the Waterfront eggs benedict, U.S. beef burger, Southern fried chicken, and Caesar salad. Other must-try selections are the mushroom cappuccino cream soup, boursin ravioli cheese, shellfish romesco, pan-seared grouper fillet with balsamic drizzle, roasted duckling, roast basil salmon, grilled pepper tenderloin with cabernet sauce, Balinese fried fish, Kari ayam, Bokkeumbap, Bam-I, black secret, among many others.  If you feel like chilling out, Mirage pool bar is perfect for light snacks and cocktails the al fresco way from 6pm to 2am.





The author in another post birthday treat.

The author(seated) with Rooms Manager Ali Banting, Hotel Manager Benhur Caballes and executive chef Mar Tesalona.

Photo wall(from left):  Allure's graphic artist Phoebe Marquez, editorial assistant Jerni May Camposano, the author, Editor Joanne Rae Ramirez, PR Donna Lampano, Hotel manager Benhur Caballes, associate editor Bum Tenorio and Rooms Manager Ali Banting.


G Hotel Manila  is located at 2090 Roxas Boulevard, Malate, Manila. For inquiries and reservations, call 525 0888 extension 6107 (Café Noir) or 6702 (Mirage); toll free # 1-800-10-WFRONT8 (9376688) for room reservations; or, visit http://www.waterfronthotels.com.ph/.

Saturday, September 10, 2011

Timeless

Time is of the essence and with it comes an important element of style--watches. The latest from renowned brand Cartier, Délices de Cartier is a priceless timepiece with its curving transparency,smooth tapered case,twisted oval encircled by diamond links,dial bordered by brilliant-cut gems and its carefree curves that embody refinement and sophistication and all that's elegant.  Beautifully made from the finest materials, the wonderful work of art is a timeless masterpiece that captivates any hearts desire.  How can one resist the stunning appeal of such royal and majestic wonder.
Délices de Cartier watch, small model, 18 carat pink gold set with diamonds. Case: 18 carat
 pink gold. Dimensions: width: 30.78 mm (with crown) length: 36.07 mm thickness: 7.20 mm.
 Bezel: set with round diamonds. Dial: silvered, lacquered. Crystal: sapphire. Water-resistance:
30 metres / 100 ft / 3 bar. Strap: pink-beige brushed canvas. Folding clasp: 18 carat pink gold.
Movement: quartz. Total: 0.46 carats.

Délices de Cartier watch, XL model, rhodium-plated 18 carat white gold set with
diamonds, set dial. Case: rhodium-plated 18 carat white gold. Dimensions:
width: 49.18 mm (with crown) length: 50.47 mm thickness: 7.60 mm. Bezel:
set with round diamonds. Dial: rhodium-plated 18 carat white gold set with
round diamonds. Crystal: sapphire. Water-resistance: 30 metres / 100 ft / 3 bar
 Strap: light grey brushed canvas.Ardillon buckle: rhodium-plated 18 carat white
gold set with round diamonds. Movement: quartz.Total: 5.23 carats.

Délices de Cartier watch, small model, 18 carat pink gold. Case: 18 carat pink gold
 Dimensions: width: 31.53 mm (with crown) length: 36.07 mm thickness: 7.20 mm.
Bezel: 18 carat pink gold. Dial: silvered, lacquered. Crystal: sapphire. Water-resistance:
30 metres / 100 ft / 3 bar. Bracelet: 18 caratpink gold. Clasp: 18 carat pink gold.Movement: quartz.

Délices de Cartier watch, large model, rhodium-plated 18 carat white gold set with
diamonds, semi-set dial Case: rhodium-plated 18 carat white gold. Dimensions:
width: 38.39 mm (with crown) length: 43.81 mm thickness: 7.60 mm. Bezel: set
with round diamonds. Dial: rhodium-plated 18 carat white gold, set with round diamonds
Crystal: sapphire.Water-resistance: 30 metres / 100 ft / 3 bar. Bracelet: rhodium-plated
18 carat white gold. Clasp: rhodium-plated 18 carat white gold. Movement: quartz.
Total: 2.14 carats.

Délices de Cartier
And like designer masterpieces, there are certain moments in life that are priceless.  Recently, this author had a two hour post birthday lunch full of catching up and laughter with his Allure( a section of the Philippine Star) family at the popular Chinese restaurant in Hyatt Hotel and Casino Manila called Lili. Working with Allure for a decade has been an important part of this author's life.  Taking a trip every Friday from Makati to Port area can be an hour and thirty minute pain due to traffic, but every moment in the office in most cases is always something to look forward to. It maybe once a week, but one meaningful day is better than having days you wished didn't happen. Loving this family gathering, and it was the best way to culminate the series of bday celebrations.  Thanks to Hyatt's sweet PR Assistant Laurie Reyes for dropping by and the staff for delightful surprise.

Alluring family(from left):  Graphic artist Phoebe Marquez, Editor Ms. Joanne Rae Ramirez, the author, Associate editor Bum Tenorio and editorial assistant Jernie May Camposano.